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	<title>Dedalus Wine Shop &#187; Germany</title>
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	<link>http://dedaluswinegroup.com/wine</link>
	<description>Building a better wine community, one glass at a time...</description>
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		<title>Kruger-Rumpf, Nahe, Munsterer Dautenpflanzer Riesling, Spatlese, 2008</title>
		<link>http://dedaluswinegroup.com/wine/2009/10/08/kruger-rumpf-nahe-munsterer-dautenpflanzer-riesling-spatlese-2008/</link>
		<comments>http://dedaluswinegroup.com/wine/2009/10/08/kruger-rumpf-nahe-munsterer-dautenpflanzer-riesling-spatlese-2008/#comments</comments>
		<pubDate>Thu, 08 Oct 2009 19:30:00 +0000</pubDate>
		<dc:creator>Jason</dc:creator>
				<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Germany]]></category>

		<guid isPermaLink="false">http://dedaluswinegroup.com/wine/?p=591</guid>
		<description><![CDATA[Nahe &#8211; a region where the wines tend to be a bit more restrained and higher in acid as opposed to overtly ripe and sweet. This wine is explosive. It&#8217;s packed full of exotic tropical fruit like papaya and banana. Its touch of sweetness cloaks a powerful streak of acidity that works almost like a [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://dedaluswinegroup.com/wine/files/2009/10/kruger_rumpf.jpg"><img class="alignright size-full wp-image-592" src="http://dedaluswinegroup.com/wine/files/2009/10/kruger_rumpf.jpg" alt="kruger_rumpf" width="73" height="315" /></a>Nahe &#8211; a region where the wines tend to be a bit more restrained and higher in acid as opposed to overtly ripe and sweet. This wine is explosive. It&#8217;s packed full of exotic tropical fruit like papaya and banana. Its touch of sweetness cloaks a powerful streak of acidity that works almost like a net, keeping all of those flavors from seeming bawdy and overdone. I’m salivating a little just writing this.</p>
<p>Another huge bargain from Germany. For less than 25 bucks, you&#8217;re getting a wine that&#8217;ll destroy any misconceptions you may have about German whites. It&#8217;ll do it now, or in 6 to 8 years. Either way, this is a serious bottle of wine.</p>
<p>$23.75/Bottle</p>
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		<title>Say it with me now: St. Urbans-Hof, Mosel, Ockfener Bockstein Riesling, Auslese</title>
		<link>http://dedaluswinegroup.com/wine/2009/10/08/say-it-with-me-now-st-urbans-hof-mosel-ockfener-bockstein-riesling-auslese/</link>
		<comments>http://dedaluswinegroup.com/wine/2009/10/08/say-it-with-me-now-st-urbans-hof-mosel-ockfener-bockstein-riesling-auslese/#comments</comments>
		<pubDate>Thu, 08 Oct 2009 19:19:57 +0000</pubDate>
		<dc:creator>Jason</dc:creator>
				<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Germany]]></category>
		<category><![CDATA[Riesling]]></category>

		<guid isPermaLink="false">http://dedaluswinegroup.com/wine/?p=581</guid>
		<description><![CDATA[St. Urbans-Hof&#8217;s Ockfener Bockstein Auslese is the product of ancient vines in one of the most prestigious vineyards in one of the most iconic regions in all of wine world. What does that translate into? Dang good!

This creamy, mandarin orange and apple laced mother-of-a-wine packs a whopping 80 grams of residual sugar, but you taste [...]]]></description>
			<content:encoded><![CDATA[<p>St. Urbans-Hof&#8217;s Ockfener Bockstein Auslese is the product of ancient vines in one of the most prestigious vineyards in one of the most iconic regions in all of wine world. What does that translate into? Dang good!</p>
<p><a href="http://dedaluswinegroup.com/wine/files/2009/10/bild_009.jpg"><img class="aligncenter size-full wp-image-583" src="http://dedaluswinegroup.com/wine/files/2009/10/bild_009.jpg" alt="bild_009" width="421" height="198" /></a></p>
<p><a href="http://dedaluswinegroup.com/wine/files/2009/10/logo.gif"><img class="alignright size-full wp-image-584" src="http://dedaluswinegroup.com/wine/files/2009/10/logo.gif" alt="logo" width="209" height="163" /></a>This creamy, mandarin orange and apple laced mother-of-a-wine packs a whopping 80 grams of residual sugar, but you taste just a trace of it. This, people, is super-Riesling. Drink it now and it’s an explosion of flavor – a vanilla and clove laced tarte tatin. Cellar it for 10 years and it’ll be so good you won’t know what to do with yourself.</p>
<p>$40.99/Bottle</p>
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		<title>Wine Class: Germany</title>
		<link>http://dedaluswinegroup.com/wine/2009/04/26/wine-class-germany/</link>
		<comments>http://dedaluswinegroup.com/wine/2009/04/26/wine-class-germany/#comments</comments>
		<pubDate>Sun, 26 Apr 2009 13:53:07 +0000</pubDate>
		<dc:creator>Tim</dc:creator>
				<category><![CDATA[Past Events]]></category>
		<category><![CDATA[Germany]]></category>
		<category><![CDATA[Wine Seminar]]></category>

		<guid isPermaLink="false">http://dedaluswinegroup.com/wine/?p=497</guid>
		<description><![CDATA[Germany: Unraveling the Code
Germany produces some of the most underappreciated and misunderstood wines in the world. Are they dry or sweet? Sparkling or still? And what’s with those labels and all the huge words and weird codes? This complexity belies an even deeper complexity in the wines themselves which, glass for glass, makes them some [...]]]></description>
			<content:encoded><![CDATA[<p><strong><span style="text-decoration: underline"><a href="http://dedaluswinegroup.com/wine/files/2009/05/secret_life_of_wine_web.jpg"><img class="alignright size-full wp-image-508" src="http://dedaluswinegroup.com/wine/files/2009/05/secret_life_of_wine_web.jpg" alt="secret_life_of_wine_web" width="275" height="356" /></a>Germany: Unraveling the Code</span></strong></p>
<p>Germany produces some of the most underappreciated and misunderstood wines in the world. Are they dry or sweet? Sparkling or still? And what’s with those labels and all the huge words and weird codes? This complexity belies an even deeper complexity in the wines themselves which, glass for glass, makes them some of the greatest produced anywhere. German wines demand your love. We’ll help you give it to them.</p>
<p>Learn how to unravel the ancient code that hides Germany’s great wines. Reserve your seats today.</p>
<p><strong>FireHouse Gallery </strong></p>
<p><strong>Sunday November 1st from 4:30 – 6:00</strong></p>
<p><strong>$40 (call or stop by with payment to reserve seat)</strong></p>
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